In Season & Fresh from the Garden, the Fields, the Orchards & the Woods
To the music of “These are a few of my favorite things” – and with apologies to Maria! – let’s all sing together: Soufflés & Quiches, Omelets & Crepes Clafoutis, Flans, and Croque-Madames Waffles & Cremes, Meringue & Mousse Not to mention sunnyside up …
Initially published in the Virginia Wine Gazette On-line…. but deviled eggs are always in season. Bring out a platter of deviled eggs at a party and they disappear. They are the perfect party food: you can make them ahead and in quantity, they are …