Winter Swiss Chard
It got down to 5F (-15C) last week and the high for a few days reached low 20sF ( -4 to 66 C) — cold by our standards, especially with no protective snow covering. especially after the mild fall and winter to date. And yet! …
Tag: homemade cheese
Homemade Mozzarella
Attempt number 1. Not bad… actually, taste is great, but I need to steep the cheese longer next time (more than 10 minutes!) so it has a better rounder shape. Goes heavenly for with all those late summer tomatoes, a little fried garlic and some …