On Growing, Harvesting, and Curing Sweet Potatoes

On Growing, Harvesting, and Curing Sweet Potatoes

We love sweet potatoes for many reasons: #1. They are easy to grow and pest free – provided that you can protect them from mice (they eat the tubers) and deer (they eat the vines) #2. They are delicious (if properly cured – I’ll tell 

It’s not too late to make sweet potato slips.

It’s not too late to make sweet potato slips.

Sweet potatoes are now a winter staple in our household, because they are tasty, nutritious, versatile in the kitchen, fairly easy to grow and store well. Despite their name they are NOT a potato (no more than a day-lily is a “lily” or a primrose 

Restarting The Kitchen Garden

I wish I could say that year-round gardening is the way of life here. But it has not been true for the last couple of years when several things have – ahem! – come in the way of winter gardening. So it’s spring, and I 

Growing Ginger In Virginia

  Nothing could be simpler than growing ginger in Virginia. It’s almost true.   Ginger is reasonably ornamental – a reed-like plant with clear green leaves. While it can be grown in the vegetable or herb garden, it is not out of place with ornamental 

Late Fall Gardening

It’s amazing what a basic (read “scrounged”) cold frame or fleece (agricultural fabric) can do in extending the planting and harvesting season. The simple and inexpensive protection makes a huge difference by giving the plants a few more heat degrees and some wind protection.   

February Garden Tasks

Dada! Indoor seed starting. Some hate it, I love it! 200 pepper seeded in late January, up-potted and looking rather good. Peppers take along time to grow: they need to be well established in the garden before summer heat parks itself over us. When it’s 

The Taste Of Green

I simply love this time of the year when the days are clear, the nights are cool, the maples are blooming, the buds are swelling on the trees, and so many green things – good to eat too – are poking out of the ground, 

Growing Babies

Seven weeks old (seeded on January 25), and growing. Transplanted once already and soon again! Those are my super early batch (The main batch was started on Feb22). They are a reliable tasty and prolific cherry tomato for me (Wetsel Red Cherry) and – cross 

On Spinach

A month ago, we were under 2 feet of snow with night temperatures in the single digits. This week we garden in short-sleeve shirts and harvest mache, baby lettuce, just-emerging sorrel, baby arugula, escarole and… spinach – lots and lots of spinach. Finally! The spinach 

A Gross Of Tomatoes

It does roll good off the tongue, doesn’t it? or is it just me?… “a gross of tomatoes”… Except of course, they are not yet tomato plants, just 144 seeded cells with the promise of 144 seedlings. Seeded on Februray 22 (although the labels read